Tovala beats Blue Apron and Freshly as the most convenient meal service.See what makes Tovala better
But they send you bare ingredients in a box. Ingredients you have to spend 45+ minutes prepping then cooking.
They send meals that are ready to heat and eat. But by heat they mean nuke dry in your microwave.
Our meals taste better. And cook faster. Thanks to the power of multi-step cooking and steam. That's why our meals are paired with our special oven.
Unlike other meal kit services, Tovala actually delivers on its promise to make eating healthy dinners easy.
Our chef-prepared meal kits, paired with our countertop steam oven, give you fresh dinners in 20 minutes or less. No prep-work. No cleanup. No fuss.
Tovala is perfect for those too busy to cook, too tired (but hungry) from a long day, or looking for a much easier way to eat healthy.
Blue Apron sends you “perfectly portioned” ingredients. But all that does is save you a few minutes on grocery shopping. It doesn’t make dinner any easier. See for yourself.
Aren't meal-delivery services supposed to be convenient?
There's nothing particularly convenient about cooking your food from scratch.
In less time and effort than it takes to walk the dog.
Food tastes best when you start cooking it with wet (steam) heat then finish it with dry heat. It’s how you get that juicy and crispy combo.
This is called multi-step cooking — something traditional ovens can’t do.
But Tovala can. And with the Tovala Steam Oven, switching between these cooking methods happens automatically. Meaning you scan your meal’s barcode once. Then sit back while the oven takes over.
180-day trial. Free returns
"Having used two other meal services where they prepare a week of food in advance — this just blows it away."
"Delicious, filling, and it's wonderful to start the oven and do other things while it cooks."
"Had dijon mustard-crusted salmon and it was delicious. Super easy to prepare and cooked perfectly."
COCKTAIL SAUCE SMOTHERED SALMON
with Chilled Beet Salad & Pumpernickel Crumble
Cook Time | 17:45
The signature sweet/sour flavor of cocktail sauce is good with more than just shrimp cocktail! In this dish, we use it to glaze a salmon filet so you can enjoy the delicious marriage of our cocktail sauce (with a slight kick from freshly grated horseradish) and seafood at dinnertime. On the side, enjoy a unique side of chilled beets and wheat berries (similar to farro or spelt) dressed in sherry vinaigrette and topped with a pumpernickel crumble. After you receive this meal, please enjoy it before Saturday, June 30th.
FISH (SALMON, ANCHOVY)
salmon, red beets, lemon juice, wheat berries, grape-seed oil, ketchup, sherry vinegar, honey, horseradish, whole grain mustard, worcestershire sauce, pumpernickel crumble, kosher salt, black pepper
Our Steam Oven cooks our fresh, Tovala Meals to perfection. Plus, you can cook your own recipes.